Courses > Specialty Diet
Food Allergies - Cooking “Without”
Living without dairy, eggs, nuhts, fish, shellfish, soy and wheat proves a daily challenge for anyone suffering from multiple food allergies. In this course you will learn to expand your restricted repertoire with a variety of flavourful recipes
Vegetarian Dinner Party
Guest Chef Castro Boateng shares
Special Requests
If you are unable to take a course because of a scheduling conflict, or if you have a special request for course not offered, please let us know and we will do our best to accommodate you.
Classes may be canceled due to insufficient enrollment. In such an event, refunds will be promptly issued.
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