Courses > Versatile Phyllo Pastry

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Working with phyllo dough is easy when you know how. Recipes include spanakopita (spinach filled appetizers), elegant phyllo-wrapped salmon and easy phyllo desserts. Learn to make any recipe a little more special with crispy, light phyllo dough.

Demonstration Class $75 per person

This course is offered throughout the year by appointment,
for groups of 8-10 participants.

January 11, 2011 11:00 am - 1:30 pm

Name of Participant(s)

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Click here to submit your preferred times and days for cooking classes. We will open a new time-slot providing there is sufficient demand.